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{"id":123551,"date":"2023-09-23T14:26:18","date_gmt":"2023-09-23T14:26:18","guid":{"rendered":"https:\/\/nursingassignmentcrackers.com\/?p=123551"},"modified":"2024-03-14T10:08:28","modified_gmt":"2024-03-14T10:08:28","slug":"nr-505-research-summary","status":"publish","type":"post","link":"https:\/\/nursingassignmentcrackers.com\/nr-505-research-summary\/","title":{"rendered":"NR 505 Research Summary"},"content":{"rendered":"

Sample Answer for NR 505 Research Summary Included After Question<\/strong><\/h2>\n

NR 505 Research Summary<\/a><\/em><\/span><\/h2>\n

NR 505 Research Summary<\/span><\/p>\n

PICOT Question:\u00a0<\/span>\u00a0<\/span><\/h3>\n
    \n
  1. Designate each P I C O T: <\/span>IGNORE<\/span><\/b>\u00a0<\/span><\/li>\n<\/ol>\n
      \n
    1. Write out in the PICOT sentence format.\u00a0<\/span>\u00a0<\/span><\/li>\n<\/ol>\n

      In type 2 diabetics between the ages of thirty and fifty (30-50) years old, how does the effect of a reduced daily caloric intake of 1500-2000 and 1200-1800 for males and females respectively and a 30-minute increase in physical activity affect hemoglobin A1C compared to those without diet or activity modification within an eight (8) week period.”<\/span><\/i><\/b>\u00a0<\/span><\/p>\n

      A Sample Answer For the Assignment: NR 505 Research Summary<\/strong><\/h2>\n

      Title: NR 505 Research Summary<\/strong><\/h2>\n

      Article 1<\/span>\u00a0<\/span><\/h3>\n\n\n\n\n\n\n\n\n\n\n
      Full reference for article (APA Format)<\/span>\u00a0<\/span><\/td>\nRallis, S. (2019). Optimizing glycemic control in type 2 diabetic patients through the use of a low-carbohydrate, high-fat, ketogenic diet: a review of two patients in primary care.\u202f<\/span>Diabetes, metabolic syndrome and obesity: targets and therapy<\/span><\/i>,\u202f<\/span>12<\/span><\/i>, 299.<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Purpose<\/span>\u00a0<\/span><\/td>\nThe aim of this study was to find out the how the use low-carbohydrate, high-fat, ketogenic diet in optimizing glycemic control in type 2 diabetes patients\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Research Method<\/span>\u00a0<\/span><\/td>\nThe participants were given a low caloric and high ketogenic diet and followed up for 3 months to monitor their glycated hemoglobin levels\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Participants<\/span>\u00a0<\/span><\/td>\nThe participants in this study were 2 females aged 65 and male aged 52 years\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Data Collection<\/span>\u00a0<\/span><\/td>\nCollected collection was done by taking labs to examine the progress of the patients\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Study Findings<\/span>\u00a0<\/span><\/td>\nThe studies showed that a low carbohydrate diet coupled with a ketogenic diet led to an increase in glycemic control as evidenced by the significant reduction in glycated hemoglobin and weight reduction as they the two patients were overweight. On top of that, there is a reduction in the sulfonylureas and secretagogues.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Limitations (State why the limitations)<\/span>\u00a0<\/span><\/td>\nThe major limitation of the study is that there was no assessment of long-term sustainability. On top of that, it is not clear if the observed metabolic improvement was because of low carbohydrate or high fat diet.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Relevance to PICOT<\/span>\u00a0<\/span><\/td>\nThe study seeks to find out the effect of low caloric intake on diabetes type 2 management\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

      Click here to ORDER an A++ paper from our Verified MASTERS and DOCTORATE WRITERS:NR 505 Research Summary\u00a0<\/strong><\/a><\/em><\/span><\/h3>\n
      \"NR
      NR 505 Research Summary<\/figcaption><\/figure>\n

      Article 2<\/span>\u00a0<\/span><\/h3>\n\n\n\n\n\n\n\n\n\n\n
      Full reference for article (APA Format)<\/span>\u00a0<\/span><\/td>\nTay, J., Luscombe-Marsh, N. D., Thompson, C. H., Noakes, M., Buckley, J. D., Wittert, G. A., … & Brinkworth, G. D. (2015). Comparison of low-and high-carbohydrate diets for type 2 diabetes management: a randomized trial.\u202f<\/span>The American journal of clinical nutrition<\/a><\/span><\/i>,\u202f<\/span>102<\/span><\/i>(4), 780-790.<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Purpose<\/span>\u00a0<\/span><\/td>\nThe aim of this study was to find out the effects of very-low-carbohydrate, high-unsaturated fat, low-saturated fat diet with a high-carbohydrate, low-fat (HC) diet on glycemic control as well as cardiovascular disease risk factors in patients with type diabetes.<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Research Method<\/span>\u00a0<\/span><\/td>\nRandomized controlled trial\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Participants<\/span>\u00a0<\/span><\/td>\n115 obese adults with T2D with glycated hemoglobin levels of 7.3 + or -1.1% 34.6 + or \u2013 4.3<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Data Collection<\/span>\u00a0<\/span><\/td>\nData collection entailed measurement of glycemic control through monitoring the levels of glycated hemoglobin, fasting blood glucose, blood pressure and lipids profile.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Study Findings<\/span>\u00a0<\/span><\/td>\nThe findings of the study have it that both diets achieved a significant reduction in body weight.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Limitations (State why the limitations)<\/span>\u00a0<\/span><\/td>\nThe study hard increased rates of participants withdrawing from the study. It can be explained from the fact that patients were required to maintain a strict diet and exercise. On top of that, the study had few participants which makes the findings questionable. The sustainability of the diet could not be determined since the patients were not followed for more than 1 year.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Relevance to PICOT<\/span>\u00a0<\/span><\/td>\nIn both the current study and the PICOT provided the patient population is diabetic patients while the intervention is a very low carbohydrate diet and a high saturated fat die with the expected outcome being a reduction in body weight.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

      \u00a0<\/span><\/p>\n

      Article 3<\/span>\u00a0<\/span><\/h3>\n\n\n\n\n\n\n\n\n\n\n
      Full reference for article (APA Format)<\/span>\u00a0<\/span><\/td>\nChen, C., Zeng, Y., Xu, J., Zheng, H., Liu, J., Fan, R., … & Zhou, Y. (2016). Therapeutic effects of soluble dietary fiber consumption on type 2 diabetes mellitus.\u202f<\/span>Experimental and therapeutic medicine<\/span><\/i>,\u202f<\/span>12<\/span><\/i>(2), 1232-1242.<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Purpose<\/span>\u00a0<\/span><\/td>\nThe aim of this study was to investigate the effect of soluble dietary fiber on glycemic control and lipids profile among type 2 diabetes mellitus patients\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Research Method<\/span>\u00a0<\/span><\/a><\/td>\nRandomized, double-blinded trial\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Participants<\/span>\u00a0<\/span><\/td>\n120 patients at the Xinquiao Hospital diagnosed with DM2<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Data Collection<\/span>\u00a0<\/span><\/td>\nData was collected by measuring the body weight, blood pressure as well as waist and hip circumference before and after administrations of the soluble fiber diet.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Study Findings<\/span>\u00a0<\/span><\/td>\nThe study findings showed that MNT had the capacity to reduce 2-h blood glucose as well as insulin levels.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Limitations (State why the limitations)<\/span>\u00a0<\/span><\/td>\nThe duration of the trial was only one<\/span><\/p>\n

      month which questions the long-terms sustainability of the diet.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n

      Relevance to PICOT<\/span>\u00a0<\/span><\/td>\nIn both the PICOT and the current study is that diet rich in soluble fiber was the intervention with the patient population of DM-2 patients with obesity.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

      Article 4<\/span> \"NR<\/span><\/h3>\n\n\n\n\n\n\n\n\n\n\n
      Full reference for article (APA Format)<\/span>\u00a0<\/span><\/td>\nMonteiro-Lago, T., Cardoso, M. D., Henriques, I., Mello, D. B., Fortes, M. S. R., Vale, R. G. S., & Rosa, G. (2019). Impact of eight weeks of concurrent training on obesity-related biochemical parameters and cardiometabolic risk factors: a case report.\u202f<\/span>Advances in Obesity, Weight Management & Control<\/span><\/i>,\u202f<\/span>9<\/span><\/i>(4), 98-103.<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Purpose<\/span>\u00a0<\/span><\/td>\nThe study intended to examine the effect of concurrent training on the biochemical parameters and cardiometabolic risk factors which are associated with obesity.\u00a0\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Research Method<\/span>\u00a0<\/span><\/td>\nCase report\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Participants<\/span>\u00a0<\/span><\/td>\nA volunteer who did not take part in regular physical exercise and was in class 1 obesity took part in the study.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Data Collection<\/span>\u00a0<\/span><\/td>\nSuch body compositions during pre-and post-intervention were measured as total body mass, height, waist circumference as well as hip circumference.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Study Findings<\/span>\u00a0<\/span><\/td>\nThe eight weeks concurrent training program lowered cardiometabolic risk as well as positively altering the biophysical and biochemical variables.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Limitations (State why the limitations)<\/span>\u00a0<\/span><\/td>\nPoor exercise regimen adherence by some of the participants which could have altered the results of the study.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Relevance to PICOT<\/span>\u00a0<\/span><\/td>\nThe current study had diet and exercise intervention.\u00a0\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

      \u00a0<\/span><\/p>\n

      Article 5<\/span>\u00a0<\/span><\/h3>\n\n\n\n\n\n\n\n\n\n\n
      Full reference for article (APA Format)<\/span>\u00a0<\/span><\/td>\nKuwata, H., Okamoto, S., Seino, Y., Murotani, K., Tatsuoka, H., Usui, R., … & Yabe, D. (2018). Relationship between deterioration of glycated hemoglobin\u2010lowering effects in dipeptidyl peptidase\u20104 inhibitor monotherapy and dietary habits: Retrospective analysis of Japanese individuals with type 2 diabetes.\u202f<\/span>Journal of diabetes investigation<\/span><\/i>,\u202f<\/span>9<\/span><\/i>(5), 1153-1158.<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Purpose<\/span>\u00a0<\/span><\/td>\nThe research study was meant to examine the relationship between the reduction in glycated hemoglobin\u2019s lowering effects in monotherapy with dipeptidyl peptidase-4 inhibitor as well as macronutrient intake in people with type 2 diabetes.\u00a0\u00a0\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Research Method<\/span>\u00a0<\/span><\/td>\nRetrospective analysis of the medical records of patients diagnosed with type 2 DM visiting the Kansai Electric Power Hospital in Osaka, Japan in the period 1<\/span>st<\/span> September 2006 to 30<\/span>th<\/span> June 2017.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Participants<\/span>\u00a0<\/span><\/td>\nA total of 65,323 medical records were reviewed.\u00a0\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Data Collection<\/span>\u00a0<\/span><\/td>\nTotal caloric intake was measured and then compared with the levels of glycated hemoglobin.\u00a0\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Study Findings<\/span>\u00a0<\/span><\/td>\nThere was a strong link between deterioration of the HLE in DPP4i monotherapy with dietary SF intake in type 2 diabetes patients.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Limitations (State why the limitations)<\/span>\u00a0<\/span><\/td>\n`There were no well-defined rules to guide the changing prescription of the antidiabetic drugs which is suspected to have the study population. There was a discrepancy in the two groups because of dietician\u2019s encouragement that patients taking DPP4is to take PUF instead of SF depending on the past reports.\u00a0\u00a0\u00a0\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Relevance to PICOT<\/span>\u00a0<\/span><\/td>\nIn both the PICOT and the current study, the patient population is patients with type 2 diabetes with the intervention being diet and anti-diabetic drugs.\u00a0\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

      Article 6<\/span>\u00a0<\/span><\/h3>\n\n\n\n\n\n\n\n\n\n\n
      Full reference for article (APA Format)<\/span>\u00a0<\/span><\/td>\nVel\u00e1zquez-L\u00f3pez, L., Mu\u00f1oz-Torres, A. V., Garc\u00eda-Pe\u00f1a, C., L\u00f3pez-Alarc\u00f3n, M., Islas-Andrade, S., & Escobedo-De La Pe\u00f1a, J. (2016). Fiber in diet is associated with improvement of glycated hemoglobin and lipid profile in Mexican patients with type 2 diabetes.\u202f<\/span>Journal of diabetes research<\/span><\/i>,\u202f<\/span>2016<\/span><\/i>.<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Purpose<\/span>\u00a0<\/span><\/td>\nThe intent of the study was to find out the relationship between dietary fiber on the existing diet with glycated hemoglobin levels, lipids profile in patients that have diabetes type 2.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Research Method<\/span>\u00a0<\/span><\/td>\nCross-sectional survey\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Participants<\/span>\u00a0<\/span><\/td>\n395 patients\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Data Collection<\/span>\u00a0<\/span><\/td>\nData collection was done using a food frequency questionnaire which had been validated and currently being employed by the Mexican National Health and Nutritional Surveys.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Study Findings<\/span>\u00a0<\/span><\/td>\nIn the study there was no relationship between the consumption of proteins with enhanced control of blood sugar levels.\u00a0 On the other hand, an increased intake of carbohydrates was associated with reduced body weight. Increased intake of saturated fat was linked with lower amount of HDL-c as well as elevated body weight.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Limitations (State why the limitations)<\/span>\u00a0<\/span><\/td>\nThe researchers did not clearly state the limitations of the study\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Relevance to PICOT<\/span>\u00a0<\/span><\/td>\nBoth this study and the PIOCOT the intervention is the diet rich is both proteins and carbohydrates with the expected outcomes being a change in the levels of glycated hemoglobin.\u00a0\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

      \u00a0<\/span><\/p>\n

      Article 7<\/span>\u00a0<\/span><\/h3>\n\n\n\n\n\n\n\n\n\n\n
      Full reference for article (APA Format)<\/span>\u00a0<\/span><\/td>\nShiau, J. Y., So, D. Y., & Dent, R. R. (2018). Effects on diabetes medications, weight and glycated hemoglobin among adult patients with obesity and type 2 diabetes: 6-month observations from a full meal replacement, low-calorie diet weight management program.\u202f<\/span>Canadian journal of diabetes<\/span><\/i>,\u202f<\/span>42<\/span><\/i>(1), 56-60.<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Purpose<\/span>\u00a0<\/span><\/td>\nIn this study a 6 months weight-management program bearing full meal replacement, low calorie diet in line with a protocol with DM-2 patients for reducing the use of diabetes medications.\u00a0\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Research Method<\/span>\u00a0<\/span><\/td>\nRetrospective cohort study\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Participants<\/span>\u00a0<\/span><\/td>\nA total of 317 patients with diabetes type 2 and obesity who were on medications.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Data Collection<\/span>\u00a0<\/span><\/td>\nThe levels of reduction in the hypoglycemic agents was monitored.\u00a0 Data was prospectively collected from a registry.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      \u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\n<\/tr>\n
      Limitations (State why the limitations)<\/span>\u00a0<\/span><\/td>\nThe fact that this study is a retrospective cohort study, the criteria for the choice of the initial diabetes drugs is not straightforward.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Relevance to PICOT<\/span>\u00a0<\/span><\/td>\nIn both the PICOT and the current study, the patient population is diabetic patients while the intervention is a low caloric diet. The expected outcomes are a reduction in the levels of glycated hemoglobin.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

      Article 8<\/span>\u00a0<\/span><\/h3>\n\n\n\n\n\n\n\n\n\n\n
      Full reference for article (APA Format)<\/span>\u00a0<\/span><\/td>\nBarreira, E., Novo, A., Vaz, J. A., & Pereira, A. M. (2018). Dietary program and physical activity impact on biochemical markers in patients with type 2 diabetes: A systematic review.\u202f<\/span>Atencion primaria<\/span><\/i>,\u202f<\/span>50<\/span><\/i>(10), 590-610.<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Purpose<\/span>\u00a0<\/span><\/td>\nExamine the effectiveness of implementing independently or combined dietary as well as exercise regimen on the plasma glucose values as well as lipid profile among patients diagnosed with diabetes mellitus\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Research Method<\/span>\u00a0<\/span><\/td>\nSystemic review\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Participants<\/span>\u00a0<\/span><\/td>\n30 randomized controlled trials were included which concentrated on physical activity as well a dietary intervention.\u00a0\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Data Collection<\/span>\u00a0<\/span><\/td>\nPubMed\/Medline database-papers published between 2010 and 2016.<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Study Findings<\/span>\u00a0<\/span><\/td>\nThe articles that were reviewed had their findings showing that the use of physical activity regimen combined with higher intake of vegetables, grains and fruits.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Limitations (State why the limitations)<\/span>\u00a0<\/span><\/td>\nThe relationship between the supplementation as well as glycemic and lipid profile among the type 2 diabetes patients had uncertain development in majority of the studies.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Relevance to PICOT<\/span>\u00a0<\/span><\/td>\nThere is low caloric diet intervention and the patient population is diabetic patients.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

      \u00a0<\/span><\/p>\n

      Article 9<\/span>\u00a0<\/span><\/h3>\n\n\n\n\n\n\n\n\n\n\n
      Full reference for article (APA Format)<\/span>\u00a0<\/span><\/td>\nHatamoto, Y., Goya, R., Yamada, Y., Yoshimura, E., Nishimura, S., Higaki, Y., & Tanaka, H. (2017). Effect of exercise timing on elevated postprandial glucose levels. Journal of Applied Physiology, 123(2), 278-284.<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Purpose<\/span>\u00a0<\/span><\/td>\nThe purpose of this study was to find out the impact of varied exercise timing on the levels of postprandial glucose levels in patients with Diabetes type 2.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Research Method<\/span>\u00a0<\/span><\/td>\nCrossover design with different trials being 5 days apart randomly.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Participants<\/span>\u00a0<\/span><\/td>\n\u00a0A total of 11 active men were employed in this study.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Data Collection<\/span>\u00a0<\/span><\/td>\nBlood glucose levels were monitored using the glucose monitoring device.\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Study Findings<\/span>\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\n<\/tr>\n
      Limitations (State why the limitations)<\/span>\u00a0<\/span><\/td>\nThe study did not elucidate the method through which brief periodic exercise was effective in lowering at lowering the PPG levels. On top of that, there was no significant difference between exercise trials and the controlled study.\u00a0 The participants of study were young active men which makes it is not applicable to the rest of the population.\u00a0\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n
      Relevance to PICOT<\/span>\u00a0<\/span><\/td>\nThe study is related to the intervention in the PICOT which is physical exercise\u00a0<\/span>\u00a0<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

      Read Also: NR 505 Week 4: Collaboration Cafe<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

      Sample Answer for NR 505 Research Summary Included After Question NR 505 Research Summary NR 505 Research Summary PICOT Question:\u00a0\u00a0 Designate each P I C O T: IGNORE\u00a0 Write out in the PICOT sentence format.\u00a0\u00a0 In type 2 diabetics between the ages of thirty and fifty (30-50) years old, how does the effect of a […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-123551","post","type-post","status-publish","format-standard","hentry","category-nursing-papers"],"blocksy_meta":[],"yoast_head":"\nNR 505 Research Summary - Nursing Assignment Crackers<\/title>\n<meta name=\"description\" content=\"NR 505 Research Summary-A volunteer who did not take part in regular physical exercise and was in class 1 obesity took part in the study.\u00a0\u00a0\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/nursingassignmentcrackers.com\/nr-505-research-summary\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"NR 505 Research Summary - 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